Jingle Bells & Eggnog Spells, oh, what fun it is to ride on a sleigh of culinary delight, where the tinkling bells meet the whirring of an Instant Pot, brewing a batch of jolly good eggnog! Gather around, my merry friends, for it's time to transform your RV kitchen into Santa's secret workshop where the eggnog flows as freely as the holiday cheer.

Ingredients: Santa's List

Make sure you've got Santa's list checked twice with these festive ingredients:

• 6 jolly eggs, as golden as the Christmas star
• 1 cup of sugar, sweet as a chorus of carols
• 2 cups of whole milk, white as the North Pole's finest
• 1 cup of heavy cream, thick as a blanket of Christmas morning snow
• ½ cup of bourbon, to keep the spirits bright (optional, of course!)
• ¼ cup of dark rum, to echo the laughter of jolly elves (also optional)
• 1 teaspoon of nutmeg, fresh as the winter's crisp air
• 1 teaspoon of pure vanilla extract, rich as the season's joy
• A pinch of salt, from the corners of the earth

Santa's Workshop: The Merry Making

1. Prep Your Workshop: Open your trusty Instant Pot. It's as ready as Rudolph on Christmas Eve!
2. Blend the Yuletide Magic: Whisk the eggs and sugar in a bowl until they're merry and bright.
3. Combine the Cheer: Gently pour the merry mixture into the pot. Add the milk, cream, holiday spirits (bourbon and rum), nutmeg, vanilla extract, and a pinch of salt. Stir to spread the cheer.
4. Cook on North Pole Pressure: Secure the lid of your Instant Pot, just like Santa secures his bag of toys. Set it to "Manual" or "High Pressure" for 6 minutes, enough time for elves to add the finishing touches to toys.
5. Quick Release the Reindeer: Once the timer chimes like sleigh bells, quick release the pressure as if you're opening the workshop doors on Christmas morn.
6. Stir the Festivity: Give the eggnog a merry mix to make sure all the Christmas magic is perfectly blended.
7. Chill like a Winter's Night: Pour the eggnog into a chilled pitcher. Let it rest in the refrigerator, like children nestled all snug in their beds, for at least 4 hours.
8. Serve with a Sprinkle of Joy: Ladle the eggnog into cups and grace each with a sprinkle of nutmeg, like the first delicate snowfall.

 A Cup of Cheer: Serving the Holiday Spirit

With each glass raised, remember that eggnog isn't just a festive drink, it's a cup of cheer, a creamy concoction that wraps up the warmth of the season in a velvety smooth sip. It's the comfort of a holiday hug and the joy of a Christmas morning.

So, as you ladle out this Instant Pot eggnog, know you're serving more than just a holiday classic—you're doling out happiness, one ladle at a time. Here's to an eggnog that's as easy to make as it is to enjoy, leaving more time for carols, presents, and kisses under the mistletoe.

For added festive cheer you can add your favorite spirit to kick this recipe up a notch. Brandy, Rum, and Bourbon are the most common selections.

Ring those bells, deck the halls, and let the eggnog flow!